That beside nectar and ambrosia also the salad - more precisely the cosine - was among the three favorite dishes of the Greek gods is not known to many people. From the modern kitchen the cold eating pleasure is not to be imagined, not only in the warm season as light summer food or as a side dish of grilled meat. Thanks to the healthy and fresh ingredients and with recipes from all over the world, salad as a main accompaniment or as a companion offers a sumptuous variety that is second to none.