Grill buffet 2017
Noodle salad with green asparagus, rocket and cherry tomatoes (3, a, h, w)
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Salad of green beans, peas and sugar snacks (u, w)
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Couscous salad in the glass (a, t)
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Black-Eyed Beans Salad
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Leaf Salad of Baby Leaf Salads (l, u, w)
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With three different dressings (0.3.7, h, l, u, w)
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Grilled locally
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Lachstranche (i) with Dijonsenf Crème Fraîche (l, u, w)
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Curry-Gambas (g, u) with Wasabi-Lemon-Schmand (0.7, k, l)
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Redfish fillet (i) with mild rocket-chilli butter (l)
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Chicken breast with salsa verde (3,9, u, w)
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Veal chop (0,3,9,10) with olives, Sardinian tomatoes (and berry pies (0,3, a, k, l, t, u)
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Lamb skewers (l) with a lemon mint shallot confit (0.3, w)
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Oyster mushrooms marinated in Yakitori sauce with goat skin cream (0,3,7, a, h, k, l, u, w)
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Zucchini and tofu packets with sesame oil (1,2, a, k, l, u)
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Baked sweet potatoes with black bean paste (t, u)
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Colorful bread basket with ciabatt and baguette variations (a, l, m)
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In addition, butter variations (0.3, k, l, u)
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Grilled watermelon with lime-oil-sugar glaze
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Grilled peach with amaretto filling (3, a, h, l, m)
25 persons per person € 27, - plus VAT
50 persons per person € 24,30 plus VAT
100 people per person € 22.90 plus VAT
We would be glad to provide you with a special offer for individual dishes and decoration wishes.